Protein Hydrolysates Market Size, Regional Status and Outlook 2026-2035
The global Protein Hydrolysates Market forms a critical part of the nutrition, food processing, and health ingredients landscape, serving diverse end-use industries ranging from infant nutrition to sports supplementation and animal feed. In 2025, the global Protein Hydrolysates Market was valued at USD 4.2 billion. Supported by growing health awareness, expanding application scope, and advancements in protein processing technologies, the market is projected to reach USD 6.9 billion by the end of 2035, registering a compound annual growth rate (CAGR) of 5.2% during the forecast period.